Julius Blum katalog - page 29

29
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THE YOUNG KITCHEN
What makes this kitchen
so practical?
There’s enough worktop space between sink and
hob – ideally min. of 90 cm
It’s ergonomic: Base unit pull-outs
instead of drawers
Interiors are organised with a flexible
inner dividing system
Electric opening system in most frequently
used pull-out: the waste pull-out
Insider-tip
kitchen inspirations
1...,19,20,21,22,23,24,25,26,27,28 30,31,32,33,34,35,36,37,38,39,...72
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